A friend of mine just posted a link to this recipe on Facebook. It sounds like it could be delicious. I'm thinking of making the breadstick recipe later this week or even trying the pizza. I thought it would be good topped with some grilled veggies - peppers, onions.....garlic....
Anyway - thought I'd pass it along since they looked like semi-healthy recipes. I think you could even try adding egg beaters instead of egg, and using the part skim mozerella cheese. And if you did make it into pizza you'd want to be careful how much more cheese you added to it - to keep the fat content down enough. I'll let you know if I end up trying it. My friend who made it said that it was pretty good and she couldn't even taste the cauliflower. She said she hates cauliflower and loved the pizza.
http://denver.yourhub.com/Longmont/Blogs/Archive/Blog~435499.aspx
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